Corporate Events

Our Corporate events are three-hour hands-on cooking experiences that combine camaraderie and culinary education — with great food as your reward. No one sits on the sidelines here. Your successful meal is the product of cooperation and messy fingers.

Here’s what to expect: When you arrive, you’ll have a few moments to get into the spirit of things. Have a glass of wine, maybe a little snack. The chef will welcome your guests, discuss the menu and assign cooking groups. Each group will then work together to prepare courses off the menu. The chef leads, the people cook. When the food is ready, everyone will be invited to enjoy the fruits of their cooperative effort.

Setting up your culinary experience is simple. First, select a date, time and location. Then choose your menu and any other additions you’d like to have prepared. Our teams will follow up on logistics. After that, you’re set.


Limited Time Offer: Free Upgrade When You Book a Daytime Event!

Book a daytime event (before 5 PM) and we'll toss in a complimentary menu upgrade or alcohol upgrade. Now that's a good reason to clock out early! Valid for only for events newly-booked and hosted by June 15.

To begin planning your daytime event, contact Susie Tucker or Sarah Healy, or fill out our Private Events Inquiry form.


Event Menus


Woohoo! Free upgrade when you book a daytime event

Special offer: book a daytime event (before 5 PM) and we'll toss in a complimentary menu upgrade or alcohol upgrade. Valid only on new bookings, for events booked and hosted by June 15. Mention this offer to receive the free upgrade.

Private Events Inquiry

* Required Fields

Thank you for your inquiry! Your message has been received.

We'll be in touch within 1 business day, if not sooner, with the information that you requested.

Note: If you're looking for an event date in the next 2 weeks please give us a call at 651.288.7237.

Thank you!
Cooks of Crocus Hill