Yes, We Can Can

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Yes, We Can Can

Chef: Randi Madden
Class Type: Demonstration
Date/Time:
Saturday, July 29, 11 – 1:30 PM

Location: Stillwater

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Availability: In stock

$55.00

Whether you're looking to save money on expensive, upmarket preserves or stop a bumper crop from going to waste, Chef Randi is here to show you the ropes in this essential canning tutorial.

Menu: Sweet Tangerine Tea-Infused Jelly; Double Onion Marmalade; Bread and Butter Pickles.

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$55.00

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Sku: COCH20170729SW11
Category: Cooks of Crocus
 
Menu: Sweet Tangerine Tea-Infused Jelly; Double Onion Marmalade; Bread and Butter Pickles.
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