The Hygge Life

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The Hygge Life

Chef: Jody Eddy
Class Type: Demonstration
Date/Time:
Tuesday, February 12, 6 – 8:30 PM

Location: St. Paul

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Availability: In stock

$75.00

This class will feature the Danish concept of hygge, a word that essentially means creating a sense of warmth, hospitality and coziness for yourself and the people you love. The inviting recipes will be complemented by an exploration of how to invite hygge into every aspect of your life, including decorating, entertaining and creating an overall sense of coziness that permeates every moment of your day, making you feel more buoyant, joyful and alive.

Menu: Fennel and Grapefruit Salad with Blue Cheese and Spiced Walnuts; Smorrebrod with Shredded Pork, Pickled Rhubarb and Horseradish Mayonnaise; Ginger and Hazelnut Cookies with Lavender Ice Cream; The Tom Cat with House-made Bitters.

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$75.00

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Sku: COCH20190212SP18
Category: Cooks of Crocus
 
Menu: Fennel and Grapefruit Salad with Blue Cheese and Spiced Walnuts; Smorrebrod with Shredded Pork, Pickled Rhubarb and Horseradish Mayonnaise; Ginger and Hazelnut Cookies with Lavender Ice Cream; The Tom Cat with House-made Bitters.
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