St. Patrick's Feast

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St. Patrick's Feast

Chef: Cynthia Maxwell
Class Type: Participation
Date/Time:
Saturday, March 16, 6 – 8:30 PM

Location: Minneapolis

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Availability: In stock

$90.00

Celebrate St. Patrick's Day with us! We're hosting an Irish feast, jam-packed with fantastic, traditional food from the Emerald Isle and a few Irish-themed cocktails to help wash it all down! Songs from the old country optional.

Menu: Irish Mule; The Emerald (an Irish Manhattan); Potato and Corned Beef Cakes; Sauteed Kale with Bacon; Slow-Roasted Salmon with Irish Butter Sauce; Dark Chocolate Guinness Cupcakes with Irish Cream Buttercream; Irish Coffee with Homemade Bailey's.

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$90.00

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Sku: COCH20190316NL18
Category: Cooks of Crocus
 
Menu: Irish Mule; The Emerald (an Irish Manhattan); Potato and Corned Beef Cakes; Sauteed Kale with Bacon; Slow-Roasted Salmon with Irish Butter Sauce; Dark Chocolate Guinness Cupcakes with Irish Cream Buttercream; Irish Coffee with Homemade Bailey's.
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