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Finex 12" Skillet, Cast Iron

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Availability: In stock

$195.00

This skillet will never get put away. Ideal for browning meats and vegetable side dishes.

The FINEX No. 8 Cast Iron Skillet has all of the benefits of its bigger brothers in a more compact size. No matter how you like your eggs its ultra-polished cook surface leaves more breakfast on your plate and less in the pan. Its geometric rim makes pouring easier and the polished stainless steel spring handle feels good in any size hand. Individually handmade and naturally seasoned with organic flax seed oil.

• Weight: 8.5 lbs.
• Size: 18.5" x 12" x 3.4"

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Sku: FNS12-10001
Brand: Finex Cast Iron
Category: Fry Pans & Skillets
 
The FINEX No. 12 Cast Iron Skillet was inspired by a time when a polished cast iron skillet was at the heart of every American kitchen but designed to meet the expectations of today’s cooks. Like the best antique skillets it has a polished ultra-smooth cook surface for minimal sticking and cleaning. Unlike your grandparents skillet the distinctive geometric shape is pouring friendly and the stainless steel spring handle cools down quickly.

Cast iron's superior heat retention makes the 12” skillet a perfect searing machine for big steaks, chops or salmon. Deep-walled for hearty portions and with a thick base to avoid hot spots this skillet gets hot and stays hot even with cold ingredients. A ribbed helper handle on the front lip makes lifting easier. Each one is made by hand to exacting standards from premium American cast iron, polished stainless steel and brass and then carefully hand seasoned the old-fashioned way with natural organic flax seed oil for years of delicious family meals.

Features:
• Brass cap allows for easy hanging.
• Quick-cooling polished stainless steel spring handle.
• Easy release polished cook surface.
• Heavyweight cast iron skillet heats evenly.
• Geometric multi-pour design.
• Safe for All Cook Tops, Ovens and Grills.
• Handmade in the United States and Pre-Seasoned with Natural Flax Seed Oil.
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