Each of the five bonded layers serves a specific purpose, creating a noticeable difference in performance whether you’re sautéing, frying, simmering or braising. 18/10 stainless-steel interior for foolproof browning and easy cleanup. Two aluminum layers, one to conduct and one to sustain heat. Patented stainless-steel core diffuses heat for consistent results. Magnetic stainless-steel exterior for durability and dishwasher-safe ease. Improved stay-cool stick handles with finger guards for balance and control. Select rims are shaped to allow for dripless pouring. Extra-large loop handles are easy to grip, even with oven mitts. Capacity or pan size etched on base for quick identification of each piece. Ideal for use on any cooktop, including induction. Included: 9" French skillet, 2-qt. saucepan with lid, 3-qt. sauté pan with lid Hand crafted in the USA with materials from the USA Please note: lids are counted as individual pieces.
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