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Pasta Primer

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Pasta Primer

Chef: Cynthia Maxwell
Class Type: Participation
Date/Time:
Tuesday, September 18, 6 – 8 PM

Location: Roth Living

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Availability: In stock

$45.00

Forget your store-bought noodles, because Cooks invites you to try your hand at making REAL pasta. Treat yourself to a few hours on the Mediterranean coastline, while Chef Cynthia guides you through the basics and some real saucy numbers. Mmm! This class is located in Minnetonka at Roth Living: 11300 West 47th Street, Minnetonka, MN.

Menu: Fresh Pasta; Scampi Fra Diavolo; Baked Whole Wheat Pasta Bolognese with Fresh Mozzarella; Butternut Squash Ravioli with White Wine-Mascarpone Sauce; Fettucine with Sausage, Fennel, and Swiss Chard

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$45.00

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Sku: COCH20180918RTH18
Category: Cooks of Crocus
 
Menu: Fresh Pasta; Scampi Fra Diavolo; Baked Whole Wheat Pasta Bolognese with Fresh Mozzarella; Butternut Squash Ravioli with White Wine-Mascarpone Sauce; Fettucine with Sausage, Fennel, and Swiss Chard
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