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Pasta La Vista, Gluten

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Pasta La Vista, Gluten

Chef: Robin Asbell
Class Type: Participation
Date/Time:
Monday, December 17, 6 – 8:30 PM

Location: St. Paul

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Availability: In stock

Regular Price: $80.00

Special Price $68.00

When you give up gluten, you may think all those beloved pasta dishes are off the menu. But with Robin's gluten-free pasta, dumplings, gnocchi, and noodles, GF pasta lovers can rejoice and chow down again. Learn how to make fresh GF pasta, cook dried pasta and noodles properly, and make pasta alternatives from veggies and other healthful ingredients.

Menu: Fresh Egg Pasta and Chevre Spinach Tortellini; Pasta Primavera; Potato Gnocchi Gratineed with Cheddar and Veggies; Raw Tomato-Avocado Sauce and Zucchini ""Noodles."

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Regular Price: $80.00

Special Price $68.00


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Sku: COCH20181217SP18
Category: Cooks of Crocus
 
Menu: Fresh Egg Pasta and Chevre Spinach Tortellini; Pasta Primavera; Potato Gnocchi Gratineed with Cheddar and Veggies; Raw Tomato-Avocado Sauce and Zucchini "Noodles.
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