Foundations

  • Cooks | Bellecour

    Bear Style | April 20 | St. Paul | 6 PM

    Chef:
    Nomi Kane
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Saturday, April 20, 6 – 8:30 PM

    Ready to cook like Carmy? Jump into this culinary experience and you'll be saying, "Yes, Chef!" as you learn proper egg cookery, perfect pasta dough, and ace chocolate work. Level up your skills, savor the delicious journey and take loads of technical... [read more]

    $99.00
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  • Cooks | Bellecour

    Seaside Picnic Dreamin' | April 21 | Edina | 4 PM

    Chef:
    Ellie Zavoral
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Sunday, April 21, 4 – 6:30 PM

    We're bringing beach picnic vibes into this fun hands-on class where you'll craft crab cakes and a zippy green goddess dressing fit for any East Coast summer soiree. We'll close with pie making and baking. Pie and seaside delights? Sign. Us. Up. Menu:... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Knife Skills | April 22 | Minneapolis | 6 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Monday, April 22, 6 – 8 PM

    The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade... [read more]

    $80.00
    waitlist
  • Cooks | Bellecour

    Bear Style | April 26 | Minneapolis | 6 PM

    Chef:
    Nomi Kane
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Friday, April 26, 6 – 8:30 PM

    Ready to cook like Carmy? Jump into this culinary experience and you'll be saying, "Yes, Chef!" as you learn proper egg cookery, perfect pasta dough, and ace chocolate work. Level up your skills, savor the delicious journey and take loads of technical... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Lowcountry Shrimp Boil | April 28 | Edina | 4 PM

    Chef:
    Tammy Haas
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Sunday, April 28, 4 – 6:30 PM

    Learn how to make a Southern party staple, Lowcountry shrimp boil — A fun and festive communal pot prepared to be shared! In this hands on class you'll learn the secret to creating a delicious shrimp boil. Enjoy the festive spirit that a boil... [read more]

    $99.00
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  • Cooks | Bellecour

    Sea and Shore | May 5 | St. Paul | 4 PM

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Sunday, May 5, 4 – 6:30 PM

    We're taking the sea to the shore in this hands-on cooking class designed to teach the basics of deep-frying for a most flavorful fish sandwich and making homemade crackers to serve with fresh shrimp dip. Not to mention mango coconut daiquiris and more... [read more]

    $110.00
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  • Cooks | Bellecour

    Sweet Mother of Sauces | May 7 | St. Paul | 6 PM

    Chef:
    Nomi Kane
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Tuesday, May 7, 6 – 8:30 PM

    Master the art of sauce making in this hands-on class. You will start by learning about the roots of any good sauce. And you'll end with knowledge of how to create sauces of your own. Stir your way to becoming Le Maître Saucier!Menu: Cheesy Mac and... [read more]

    $99.00
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  • Cooks | Bellecour

    Appetizing Summer Apps | May 9 | Minneapolis | 6 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Thursday, May 9, 6 – 8:30 PM

    Seems like every month brings a celebration of some kind, so let's celebrate with so many apps that it will make your head spin. Join us in the kitchen with app aficionado Chef Zoë. Don't miss out on the best little plates around!Menu: Grilled Mixed... [read more]

    $99.00
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  • Cooks | Bellecour

    Back Pocket Dinner | May 13 | Minneapolis | 6 PM

    Chefs:
    Victoria Thiede & Johnny Balmer
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Monday, May 13, 6 – 8:30 PM

    Learn the secrets to creating dinner without a recipe in this "back pocket" hands-on class. With the techniques you'll discover in this class you will be able to apply to a variety of proteins, sides, sauces and soups, you may never need a recipe... [read more]

    $99.00
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