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Drinking Outside the Box

Chef: Leslee Miller Mike Shannon
Class Type: Demonstration
Date/Time:
Wednesday, March 29, 6 – 8:30 PM

Location: St. Paul

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Availability: In stock

Regular Price: $85.00

Special Price $72.25

Alternative packaging is the way of the wine world these days - from tall-boy cans to milk carton boxes and beyond - the world of ""boxed wine" is no longer limited. Come see why Cooks' resident sommelier, Leslee Miller, is a fan of many of these internationally packaged wines (from regions like Portugal, Italy, France and more) while her trusted culinary sidekick, Chef Mike Shannon, whips up a menu fit for a ... er, box wine, can wine? Find the brilliance behind these wines and their pairings in this fun-packed ""outside the box" food and wine pairing class. We dare you!

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Regular Price: $85.00

Special Price $72.25


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Sku: COCH20170329SP18
Category: Cooks of Crocus
 
Menu: Spinach Salad with Lemon Poppy Seed Dressing; Spring Pasta Primavera; Flat Iron Steak and Arugula with Gorgonzola Thyme Butter; Panna Cotta with Balsamic Strawberries.
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