Take a Class

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Night Out in North Loop: Ocean to Grill //

Friday, August 25, 6 – 8:30 PM
Location: Minneapolis
Chef: Van Keszler
Fish really benefits from the high heat and smoky flavor of a grill, making it the ideal weeknight meal. From grill prep to the perfect flip, Chef Van will help you master the subtle art of making expert fish on the backyard barbecue.

THIS CLASS IS PRICED PER STUDENT.... [read more]

Available
$80.00
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An Evening in Paris //

Friday, September 1, 6 – 8:30 PM
Location: St. Paul
Chef: Van Keszler
Now is the perfect time of year to be enjoying an exquisite French meal, al fresco, in a Parisian bistro. If only Paris were closer. Well, the CIty of Lights may be across the Atlantic, but you can find the food right here in St. Paul. Join us, mon cher!

Menu: Artichoke... [read more]

Available
$75.00
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Night Out in North Loop: Fall Fare //

Friday, September 22, 6 – 8:30 PM
Location: Minneapolis
Chef: Van Keszler
Summer, we love you. But when it comes to sumptuous, hearty, glorious dishes, we have to admit that it's fall that completes us. Grab your honey, pal, neighbor, mom or whoever wants to join you on this flavor-packed adventure, and let Chef Van lead you through a hands-on class... [read more]

Available
$75.00
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Roasting Secrets Revealed //

Saturday, September 30, 6 – 8:30 PM
Location: St. Paul
Chef: Van Keszler
Although it's really quite simple, roasting can be intimidating. What temperature should you use? How do you know when it's ready to serve? Should the meat be seared? How often do you need to baste? Chef Van will answer all of these questions and teach you the restaurant-tested... [read more]

Available
$75.00
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