Winter in Paris //

Saturday, February 23, 6 – 8:30 PM
Location: Stillwater
Chef: Suzanne Schilling
As the snowflakes fall, Parisians cozy down with the warmth of winter dishes that reflect the foods and herbs of French cuisine. This class will take us there for a stylish evening.

Menu: French Onion Soup with Gruyere Cheese Toasts; Bacon-Wrapped Pork Tenderloins Stuffed... [read more]

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