Seasonal

1

St. Patrick's Feast //

Saturday, March 16, 6 – 8:30 PM
Location: Minneapolis
Chef: Cynthia Maxwell
Celebrate St. Patrick's Day with us! We're hosting an Irish feast, jam-packed with fantastic, traditional food from the Emerald Isle and a few Irish-themed cocktails to help wash it all down! Songs from the old country optional.

Menu: Irish Mule; The Emerald (an Irish... [read more]

Available
$90.00
View Info

The Wild Irish Way //

Sunday, March 17, 4 – 6:30 PM
Location: St. Paul
Chef: Jody Eddy
This class will feature flavorful recipes from Ireland™s Atlantic coast. Learn about contemporary Irish cooking focused on sustainability, vibrant flavors, colors and fresh ingredients. Come for the culinary lore, Celtic food history, talk of foraged herbs, rosehips,... [read more]

Available
$75.00
View Info

Guilt-Free Comfort Foods //

Tuesday, March 26, 6 – 8:30 PM
Location: Minneapolis
Chef: Cynthia Maxwell
Healthy and good-for-you foods don't need to be boring. Join Chef Cynthia as she explores tasty options for preparing comfort food classics without compromising flavor.

Menu: Buffalo Cauliflower Bites with Dairy-Free Ranch; Sweet Potato Chip and Chorizo Nachos with... [read more]

Available
$80.00
View Info

1