Seasonal

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Cooking for the Busy Professional //

Tuesday, March 28, 6 – 8:30 PM
Location: Minneapolis
Chef: Lorelei McInerny
You may be on the go, but that doesn't have to mean a life of takeout and frozen pizza. Watch as Lorelei presents sensational recipes that take 40 minutes or less from start to finish. She'll also cover cooking tips and substitution techniques, so that no matter what you're... [read more]

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$70.00
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Springtime Tidbits //

Saturday, April 8, 6 – 8:30 PM
Location: St. Paul
Chef: Marie Sais
Say goodbye to heavy winter comfort food and hello to springtime tidbits! Rejuvinate your spring repertoire with these original, snappy morsels made with freshly harvested produce from spring's bounty and melt away those wintery blues. Ages 21 and up only, please.

Menu:... [read more]

Available
$75.00
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Say Cheese! //

Saturday, April 8, 1 – 2:30 AM
Location: Minneapolis
Chef: Katie Milliron
Only associating your favorite cheeses with mac, burgers and cottages? Cheese Champion Katie Milliron can help you break free of your cheese comfort zone and teach you the best ways pair delicious cheeses with sweet and savory accoutrements. You're welcome.... [read more]

Available
$45.00
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Farmers Market in the Spring //

Sunday, April 9, 1 – 3:30 PM
Location: St. Paul
Chef: Heather Wirth
F... [read more]

Available
$70.00
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Herbs, Herbs, Herbs //

Tuesday, April 11, 6:30 – 7:45 PM
Location: Kowalski's
Chef: Renee Mart
There is nothing better than the addition of fresh herbs to finish off a dish and add that extra flavor and color. Whether you plant them or pick them up at the grocery store or farmers market, adding fresh herbs is a quick way to transform ordinary meals into extraordinary... [read more]

Available
$25.00
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Sweet and Savory Honey //

Wednesday, April 12, 6 – 8:30 PM
Location: Stillwater
Chef: Cynthia Maxwell
If you only think about honey as the see-through sticky stuff that you might drizzle into tea, get ready for a new worldview worthy of Pooh. In this hands-on class, Chef Cynthia will guide you through all the incredible ways to turn this ho-hum ingredient into your secret... [read more]

Available
$75.00
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Springtime Tidbits //

Saturday, April 15, 2 – 4:30 PM
Location: Minneapolis
Chef: Aleah Vinick
Say goodbye to heavy winter comfort food and hello to springtime tidbits! Rejuvinate your spring repertoire with these original, snappy morsels made with freshly harvested produce from spring's bounty, and melt away those wintery blues. Ages 21 and up only, please.

Menu:... [read more]

Available
$75.00
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Gear Up For Grilling! //

Thursday, April 27, 6 – 8:30 PM
Location: Stillwater
Chef: William Lendway
Grilling season has finally arrived! Wait... it never really went away. It's now more enjoyable to relax next to your grill outdoors while creating a meal that will welcome in the warmest of weather to come! Join us for a smoky, sweet, tangy menu that you'll keep grilling all... [read more]

Available
$75.00
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Time to Grill //

Saturday, April 29, 6 – 8:30 PM
Location: St. Paul
Chef: Manfred Krug
Grilling is its own kind of art, one filled with unexpected flare-ups, deepened flavors and special techniques. Welcome to art school. Chef Manny shares recipes and tricks that will boost your skills and introduce you to whole new dishes. From grilled oysters to cauliflower... [read more]

Available
$75.00
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Sunday Suppers //

Sunday, April 30, 5 – 7:30 PM
Location: St. Paul
Chef: Tracy Figueroa
We all remember lazy Sunday afternoons when we looked forward to supper. The game was over and the chores were done. Our stomachs growled, knowing that it was soon time for a wonderful meal - the time of week when we unwind, tell stories and be one big family. Well, here at Cooks... [read more]

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$45.00
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License to Grill //

Tuesday, June 6, 6 – 8 PM
Location: Roth Living
Chef: Mike Shannon
It takes all sorts to make a world, whether you're a butcher, baker, candlestick maker or in Chef Mike's case, just BORN TO GRILL. In this sizzling session you'll see just how versatile the humble grill can be, as you forge this mixed menu of grilled goodness and unleash the... [read more]

Available
$55.00
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