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Squash: From Savory to Sweet //

Monday, October 22, 6 – 8:30 PM
Location: St. Paul
Chef: Robin Asbell
What to do with squash? There are so many ways to utilize the squash for meals that it's impossible to fit them all into one menu. That said, Chef Robin is on hand to share a few of her favorite sweet and savory squash recipes for you to enjoy.

Menu: Squash and Cheddar... [read more]

Available

Regular Price: $70.00

Special Price $59.50

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Bakeries: With Love From MN //

Tuesday, October 23, 6 – 8 PM
Location: Roth Living
Chef: Cynthia Maxwell
Ah, the North Star State: home of character-building winters, Ole, Lena, an enormous blue ox AND some of the best baked treats you can get your hands on! Chef Cynthia, who knows more about baking than just about anyone, will be sharing some of her favorite and perfected recipes... [read more]

Available

Regular Price: $55.00

Special Price $45.00

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Curry in a Hurry //

Thursday, October 25, 6 – 8:30 PM
Location: Stillwater
Chef: Brian Hauke
Can the rich, gorgeous flavors of curry be put on the kitchen equivalent of speed dial? Oh, yes. Join Chef Brian in this popular hands-on class. Revel in the big flavors, the nuanced dishes, and the tips and tricks that come with creating perfect curries.

Menu: Curried... [read more]

Available

Regular Price: $75.00

Special Price $63.75

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The Wonderful World of Whisky/ey //

Thursday, October 25, 6 – 7:30 PM
Location: St. Paul
Chef: Matt Carson
Scotch Whisky, Irish Whiskey, Bourbon, Single Malt, Double Malt, all of these firey brown nectars deserve the title ""Water of Life." In this class, you will learn the differences between each of these hearty elixirs: how each one tastes and smells, and whether or not you're... [read more]

Available

Regular Price: $70.00

Special Price $59.50

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Latin Sabores //

Sunday, October 28, 4 – 6:30 PM
Location: St. Paul
Chef: Tammy Haas
Latin food lovers, this is the class for you! Join Chef Tammy in preparing a tasty menu of authentic Latin American recipes full of fiesta and fun.

Menu: From-Scratch Flour Tortillas; Avocado and Tomatillo Salsa; Homemade Tortilla Chips; Flank Steak Fajitas with... [read more]

Available

Regular Price: $75.00

Special Price $63.75

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Gaga for Gogi-Gui //

Tuesday, November 13, 6 – 8 PM
Location: Roth Living
Chef: Colin Murray
The Korean BBQ scene has never been more popular and here at Cooks we could dream about it, fawn over it, adore it, talk about it, cook it and eat it all day. If you're as gaga for Korean food as we are, you can indulge your obsession by joining Chef Colin and the team in this... [read more]

Available

Regular Price: $55.00

Special Price $45.00

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