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Date Night in Stillwater: Pizza Fever //

Friday, May 24, 6 – 8:30 PM
Location: Stillwater
Chef: Randi Madden
Sumptuous, handmade dough that fills the kitchen with the aromas of Italy, inventive toppings like fennel and caramelized onions, and a taste that will knock your socks off! Yes, this is our pizza class, all right. In this hands-on course, Chef Randi will guide you through pizza... [read more]

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$85.00
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Ready, Set, Goa! //

Friday, May 31, 6 – 8:30 PM
Location: Minneapolis
Chef: Randi Madden
Goa is an interesting and delicious part of the world. With its roots in Indian cuisine and heavy Portuguese influences, there are few cuisines with profiles, combinations and surprises as enticing as Goan fare. So, if you're looking for something new and totally unique, look no... [read more]

Available
$85.00
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Grand Night Out: Khantok, a Glorious Thai //

Saturday, June 1, 6 – 8:30 PM
Location: St. Paul
Chef: Randi Madden
If you're into Thai, then you'll want to register for this class. The khantok is a glorious welcome feast. In Chiang Mai, it's a big deal and it is a big meal! You will learn some fantastic Thai dishes before sitting down to enjoy your very own Chiang Mai khantok.

THIS... [read more]

Available
$85.00
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Italian Dinner Party //

Friday, June 7, 6 – 8:30 PM
Location: St. Paul
Chef: Tammy Haas
This isn't your average Italian menu, no siree! In this class, we will put you into teams and have you creating different courses for this beautiful spread. A classic Italian feast, with more than a few twists!

Menu: Arancini (stuffed rice balls); Panzanella; Fettuccine... [read more]

Available
$80.00
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Date Night in Stillwater: Meals from the Man Cave //

Saturday, June 15, 6 – 8:30 PM
Location: Stillwater
Chef: Randi Madden
Say goodbye to fancy libations and frilly salads! In this popular class, we'll show you how to cook and eat like REAL men! Meat two ways with lots of fixin's and potatoes, yep. Manly dreams come true!

THIS CLASS IS PRICED PER STUDENT.
One glass of wine or beer is... [read more]

Available
$85.00
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Teen Camp: Handy With a Knife //

Monday, June 17, 10 – 12:30 PM
Location: Minneapolis
Chef: Randi Madden
In this fully comprehensive, 3-day course, we'll cover all things from holding and caring for knives to how to slice, dice, mince, carve, julienne and even dissect a chicken in butchery form. Kids will also learn cooking techniques all along the way to enjoy the fruits of their... [read more]

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$225.00
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Date Night in Stillwater: Eating Santa Fe //

Saturday, June 22, 6 – 8:30 PM
Location: Stillwater
Chef: Tammy Haas
Santa Fe is a unique city in our American culture, blending American, European and Mexican influences and ingredients together to create innovative and fresh flavors that we all can appreciate. Join us along with Chef Tammy as she takes us on a culinary journey that will fill our... [read more]

Available
$85.00
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Night Out in North Loop: Global Kitchen //

Saturday, June 22, 6 – 8:30 PM
Location: Minneapolis
Chef: Randi Madden
Chef Randi has knocked it out of the park! The menu is so impressive, we all want to take this class. Sign up quick before the Cooks team takes all the seats!

THIS CLASS IS PRICED PER STUDENT.
One glass of wine or beer is provided per student, so 21 and up only,... [read more]

Available
$85.00
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Croissants 101 //

Sunday, June 23, 11 – 2 PM
Location: Minneapolis
Chef: Randi Madden
In Paris, you can't walk two blocks without running into a small bakery pulling a batch of fresh-baked croissants out of the oven. Around here, not so much. In this hands-on class, Chef Randi will show you how to make light, buttery croissant dough, roll it out and create flaky... [read more]

Available
$80.00
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Night Out in North Loop: Six Degrees of Kevin (Bac //

Saturday, June 29, 6 – 8:30 PM
Location: Minneapolis
Chef: Randi Madden
How many degrees of separation are you from bacon? Join us and you'll forever be connected. This evening will consist of SERIOUS amounts of the amazing pork cut. Enjoy!

THIS CLASS IS PRICED PER STUDENT.
One glass of wine or beer is provided per student, so 21 and... [read more]

Available
$85.00
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Kids Camp: Best Bakeries //

Monday, July 15, 10 – 12:30 PM
Location: St. Paul
Chef: Randi Madden
Fire up the hot air balloon and set a course to the lands of freshly baked yumbles! Follow in the footsteps of our own Baker/Explorer, Chef Randi to experience some of the world's tastiest baked goodies from America, Great Britain and France. No passport required for this sweet... [read more]

Available
$225.00
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