Take a Class

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Date Night: Northwoods Winter Retreat //

Saturday, February 24, 6 – 8:30 PM
Location: Stillwater
Chef: Randi Madden
Not all of us can winter somewhere sunny, but that doesn't mean your diet has to remain in the deep freeze! Try something a little special and a little adventurous this February, with the Northwoods Winter Retreat menu, guaranteed to make you forget the cold with every... [read more]

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$80.00
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Pizza Fever //

Sunday, February 25, 4 – 6:30 PM
Location: Stillwater
Chef: Randi Madden
Sumptuous, handmade dough that fills the kitchen with the aromas of Italy, inventive toppings like fennel and caramelized onions, and a taste that will knock your socks off! Yes, this is our pizza class, all right. In this hands-on course, Chef Randi will guide you through pizza... [read more]

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$75.00
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Date Night in Stillwater:Destination Austin, Texas //

Saturday, March 3, 6 – 8:30 PM
Location: Stillwater
Chef: Randi Madden
Those who don't associate ATX with romance haven't seen the sun set over the City of the Violet Crown. Take part in creating some real Texas favorites from the cultural capital of the South, and discover that food isn't just bigger in Texas, it's better too!

THIS CLASS... [read more]

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$80.00
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Northwoods Winter //

Sunday, March 4, 4 – 6:30 PM
Location: St. Paul
Chef: Randi Madden
Not all of us can winter somewhere sunny, but that doesn't mean your diet has to remain in the deep freeze! Try something a little special and a little adventurous this March, with the Northwoods Winter Retreat menu, guaranteed to make you forget the cold with every... [read more]

Available
$75.00
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Baking Boot Camp //

Saturday, March 10, 9 – 3 PM
Location: St. Paul
Chef: Randi Madden
Doughs tend to require practice, patience and precision, but the end results are always worth it! Join Chef Randi in this full-day class as she guides you in the art of delectable layered doughs and fresh, flakey pastries. We'll even make sure there's enough for you to take home,... [read more]

Available
$195.00
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Tuscan Sunny Side Up //

Sunday, March 11, 11 – 1:30 PM
Location: St. Paul
Chef: Randi Madden
Brunch menus tend to be the same little procession of dishes, endlessly repeated. Until now. Join Chef Randi in this hands-on class that puts distinctive Tuscan flair into those late-morning meals. With secrets like making your own ricotta gnocchi and elevating eggs to a whole... [read more]

Available
$75.00
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Date Night: Pub Treats from the Emerald Isle //

Saturday, March 17, 6 – 8:30 PM
Location: Stillwater
Chef: Randi Madden
Whether you're in Eire, Ulster, Boston or even good ol' St. Paul, Irish Pubs are cozy havens, renowned for warm, hearty comfort food. Now you can take these classics from the Emerald Isle home with you; that is, of course, after our masters of culinary cuisine show you how to... [read more]

Available
$80.00
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Pastries with Le Creuset //

Saturday, March 24, 10 – 12:30 PM
Location: Stillwater
Chef: Deb Apuli Randi Madden
Not many people know more about layered pastries than the French, and no-one does French cooking and baking like Le Creuset! Pastry expert Chef Randi and the ever-lovely Deb Apuli from Le Creuset team up and take the reins in this fantastically French pastry class. Yum! All... [read more]

Available
$70.00
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Date Night in Stillwater: Destination Austin Texas //

Saturday, March 24, 6 – 8:30 PM
Location: Stillwater
Chef: Randi Madden
Those who don't associate ATX with romance haven't seen the sun set over the City of the Violet Crown. Take part in creating some real Texas favorites from the cultural capital of the South, and discover that food isn't just bigger in Texas, it's better too!

THIS CLASS... [read more]

Available
$80.00
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All Ages Bakery Basics //

Saturday, March 31, 10 – 11:30 AM
Location: St. Paul
Chef: Randi Madden
Pair up with your little baking buddy and enroll yourselves in this beginners baking class. The perfect way to inspire your budding chef to bake treats and inspire their culinary curiosity.

All attendees must register one adult with one child age 6 to 10. Seats are priced... [read more]

Available
$45.00
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All Ages Bakery Basics //

Saturday, March 31, 12:30 – 2 PM
Location: St. Paul
Chef: Randi Madden
Pair up with your little baking buddy and enroll yourselves in this beginners baking class. The perfect way to inspire your budding chef to bake treats and inspire their culinary curiosity.

All attendees must register one adult with one child age 6 to 10. Seats are priced... [read more]

Available
$45.00
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Kids Camp: Best Bakeries //

Tuesday, June 19, 10 – 1 PM
Location: St. Paul
Chef: Randi Madden
Fire up the hot air balloon and set a course to the lands of freshly baked yumbles! Follow in the footsteps of our own Baker/Explorer, Chef Randi to experience some of the world's tastiest baked goodies from America, Great Britain and France. No passport required for this sweet... [read more]

Available
$225.00
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