Take a Class

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Date Night in Stillwater: Pizza Fever //

Saturday, December 16, 6 – 8:30 PM
Location: Stillwater
Chef: Randi Madden
Sumptuous, handmade dough that fills the kitchen with the aromas of Italy, inventive toppings like fennel and caramelized onions, and a taste that will knock your socks off! Yes, this is our pizza class, all right. In this hands-on course, Chef Randi will guide you through pizza... [read more]

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$80.00
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Rise and Shine Breakfast Breads //

Sunday, December 17, 11 – 1:30 PM
Location: Stillwater
Chef: Randi Madden
Everybody knows what the best part of waking up is, right? Wrong. Sure, coffee's great, but yummy breakfast pastries and breads are the real reason to drag yourself out of that bed! Chef Randi's here with oodles of options to jazz up those boring breakfasts.

Menu:... [read more]

Available
$75.00
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Date Night in Stillwater: Winter Classics //

Saturday, December 23, 6 – 8:30 PM
Location: Stillwater
Chef: Randi Madden
Winter is the truly the best season when it comes to satisfying, wholesome comfort food. In this hands-on Date Night class, we'll be crafting our all-time favorite cozy winter dishes, with a Cooks of Crocus Hill twist. Mulled wine is still very much alcoholic, so 21 and up only,... [read more]

Available
$80.00
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Winter Classics //

Saturday, December 30, 12 – 2:30 PM
Location: Stillwater
Chef: Randi Madden
Winter is the truly the best season when it comes to satisfying, wholesome food. In this hands on date night class, we'll be crafting our all time favorite cozy winter dishes, with a Cooks of Crocus Hill twist. Mulled Wine is still very much alcoholic, so 21 and up only... [read more]

Available
$75.00
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New Year's Eve at Cooks //

Sunday, December 31, 7 – 10 PM
Location: St. Paul
Chef: Randi Madden
Let's make 2018 into the Year of Celebrations in the kitchen! What better way to kick it off than with a New Year's Eve celebration at Cooks? Mingle with your friends, family and fellow food lovers while cooking a luxurious meal to remember. Chef Randi will kick it off with a... [read more]

Available
$125.00
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Hands-On Bakery Breakfast //

Saturday, January 6, 11 – 1:30 PM
Location: Stillwater
Chef: Randi Madden
Add some delight to a weekend (or any day!) with these choice breakfast baked goods that comfort and delight all at once. You'll get your hands dirty in the kitchen with State Fair award winner Randi Madden to learn all her tips and tricks for making the tastiest cakes, biscuits,... [read more]

Available
$75.00
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Date Night Stillwater: Winter Wonder Comfort foods //

Saturday, January 6, 6 – 8:30 PM
Location: Stillwater
Chef: Randi Madden
You watch the weather report like it's a declaration of war. The walk to your car turns you into the Hunchback of Notre Dame. Time for some winter comfort food! Leave all that snow and ice far behind with a class that celebrates the most warming, deeply satisfying dishes you can... [read more]

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$80.00
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Pub Treats from the Emerald Isle //

Sunday, January 7, 4 – 6:30 PM
Location: Minneapolis
Chef: Randi Madden
Whether you're in Dublin,Ulster, Boston or even good ol' St. Paul, Irish Pubs are cozy havens, renowned for warm, hearty comfort food. Now you can take these classics from the Emerald Isle home with you - that is of course after our masters of culinary cuisine show you how to... [read more]

Available
$75.00
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Date Night in Stillwater: Latin Fiesta //

Saturday, January 13, 6 – 8:30 PM
Location: Stillwater
Chef: Randi Madden
At this lively Date Night class, you'll work in groups to prepare a portion of this tasty multicourse meal featuring bold Latin flavors. Chef Randi will set you up to jump into the kitchen and get cookin'! Then sit down and enjoy the feast with an adult beverage.

THIS... [read more]

Available
$80.00
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Date Night Stillwater: Winter Wonder Comfort foods //

Saturday, January 20, 6 – 8:30 PM
Location: Stillwater
Chef: Randi Madden
You watch the weather report like it's a declaration of war. The walk to your car turns you into the Hunchback of Notre Dame. Time for some winter comfort food! Leave all that snow and ice far behind with a class that celebrates the most warming, deeply satisfying dishes you can... [read more]

Available
$80.00
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Croissants 101 //

Sunday, January 21, 12 – 2:30 PM
Location: St. Paul
Chef: Randi Madden
In Paris, you can't walk two blocks without running into a small bakery pulling a batch of fresh-baked croissants out of the oven. Around here, not so much. In this hands-on class, Chef Randi will show you how to make light, buttery croissant dough, roll it out and create flaky... [read more]

Available
$75.00
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Tuscan Sunny Side Up //

Saturday, January 27, 10 – 12:30 PM
Location: St. Paul
Chef: Randi Madden
Brunch menus tend to be the same little procession of dishes, endlessly repeated. Until now. Join Chef Randi in this hands-on class that puts distinctive Tuscan flair into those late-morning meals. With secrets like making your own ricotta gnocchi and elevating eggs to a whole... [read more]

Available
$75.00
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