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Bellini Brunch //

Sunday, May 28, 11 – 1:30 PM
Location: Minneapolis
Chef: Cynthia Maxwell
Shake off those ho-hum brunch standbys (sorry, hollandaise sauce) and discover some new favorites. Chef Cynthia pours some Bellinis you can enjoy while she whips up standouts like cayenne maple bacon and sweet-and-savory waffles. With a menu that combines deep flavors with spice... [read more]

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Regular Price: $70.00

Special Price $60.00

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Pretty in Pink //

Thursday, June 1, 6 – 8:30 PM
Location: Minneapolis
Chef: Alison Perrier Colin Murray
It's back - rosé screams from the '70s, but we are loving its return! Fresh from the terroir of France, this rosy beauty is not just for ladies who lunch on the Riviera; it's for all of us. In this class, you will learn all the right and wrong reasons to pair rosé... [read more]

Available
$80.00
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Night Out in North Loop: Summer One Bite at a Time //

Friday, June 2, 6 – 8:30 PM
Location: Minneapolis
Chef: Terry John Zila
At our lively, hands-on Date Night classes, you'll be split into teams to prepare a portion of a multicourse meal. Cooks will supply the wine and beer. This month, come in from the soaring humidity and swarming mosquitoes and enjoy a fresh look at summer in the Land of 10,000... [read more]

Available
$80.00
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Patio Prep //

Saturday, June 3, 12 – 2:30 PM
Location: Minneapolis
Chef: Marie Sais
Pull off those patio furniture covers and get ready for the glorious season of outdoor dining. Chef Marie provides some delicious inspiration that will revamp your culinary lineup for spring and summer. From a light-as-spring fruit salad to a fried chicken that leaves you... [read more]

Available
$75.00
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Argentinian Steakhouse //

Saturday, June 3, 6 – 8:30 PM
Location: Minneapolis
Chef: Marie Sais
Can you say churrascaria? No? That's OK. Chef Marie will do all the talking anyway in this carnivorous nod to our friends in the southern hemisphere. She'll stuff, grill, fry and braise her way through a menu of South American steakhouse classics so delicious you'll be craving a... [read more]

Available
$75.00
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The Art of Primo Piatto //

Monday, June 5, 6 – 8:30 PM
Location: Minneapolis
Chef: Antonio Cecconi
It's not quite an appetizer and it's not quite an entree, but as Chef Antonio will tell you, primo piatto is a key component of a formal Italian meal. Come and enjoy some authentic Italian specialties and learn more of the deep-seated traditions surrounding the Italian dining... [read more]

Available
$75.00
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Foods Fit From the Farm //

Wednesday, June 7, 6 – 8:30 PM
Location: Minneapolis
Chef: Lorelei McInerny Nikki Peters Barrett
Open up and say ahhhh with your CSA box! In this class you'll learn about ingredients and recipes that are power packed for staying fit! Plus gain nutritional and tasty advice from our team of experts for a healthy lifestyle from Studio 925's Nikki Peters Barrett and our own Chef... [read more]

Available
$80.00
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Night Out in North Loop: Taste of Italian Summer //

Friday, June 9, 6 – 8:30 PM
Location: Minneapolis
Chef: Tammy Haas
Summer in Minnesota is delicious, but summer in Italy? Heavenly. As that country's gardens and farms overflow, the flavors are just as bountiful - bursting tomatoes, deep red bell peppers, strawberries so sweet you'd swear they're candied. Join us in this hands-on class that... [read more]

Available
$80.00
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Bloody Good Brunch //

Saturday, June 10, 11 – 1:30 PM
Location: Minneapolis
Chef: Cynthia Maxwell
Who doesn't enjoy a bloody good Bloody Mary with brunch? Learn how to add some flare to everybody's favorite ""weekend meal" with this delectable menu washed down with Cooks of Crocus Hill's own signature Bloody Mary. Alcohol is a big feature in this class, so 21 and up only... [read more]

Available
$70.00
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If Looks Could Grill //

Saturday, June 10, 6 – 8:30 PM
Location: Minneapolis
Chef: William Lendway
This class may forever change the way you look at your barbecue. Kick your grill game up a notch this summer with a refreshing menu that dares to look beyond the typical brats and burgers and unleash the grill master within!

Menu: Barbecued Pork Ribs with Peanut Chipotle... [read more]

Available
$75.00
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Pasta Paradiso //

Sunday, June 11, 4 – 6:30 PM
Location: Minneapolis
Chef: Randi Madden
Forget your store-bought noodles, because Cooks invites you to try your hand at making REAL pasta. Treat yourself to a few hours on the Mediterranian coastline, while Chef Randi guides you through the basics and some real saucy numbers. Mmm!

Menu: Pappardelle Pasta with... [read more]

Available
$75.00
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Smoking and Grilling, Vegetarian Style //

Monday, June 12, 6 – 8:30 PM
Location: Minneapolis
Chef: Robin Asbell
Smoke is hot right now (chortle)! Smoked and grilled dishes are hugely appealing, like sitting on the patio while the grill sears on. Smoky flavors are often reserved for meats and fish, but no longer: Chef Robin harnesses the power of smoking for vegetarian fare that you have to... [read more]

Available
$70.00
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