Take a Class

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Beat the Chill: One-Pot Meals //

Wednesday, February 28, 6 – 8:30 PM
Location: Stillwater
Chef: Manfred Krug
Forget potpourri: if you want your home to smell welcoming and cozy on a chilly Minnesota day, nothing beats the wafting, rich aromas of a perfectly braised dish. Stews, goulashes, soups and slow-roasted meats don't just taste delectable, they also provide comfort and cheer... [read more]

Available
$75.00
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Fresh Fish Ideas //

Wednesday, March 7, 6 – 8:30 PM
Location: Minneapolis
Chef: Manfred Krug
Sure, we all love fried fish, but after a while, that preparation gets a bit ho-hum. Perk up and revive your love for seafood with some fantastically innovative dishes from Chef Manny. In this hands-on class, you'll learn some new techniques and different approaches that make the... [read more]

Available
$75.00
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How to Boil Water //

Saturday, March 17, 8:30 – 3:30 PM
Location: Stillwater
Chef: Manfred Krug
The fat is in the fire with you in the kitchen. Cooks will save your bacon and get you boiling water in no time. This intensive series is one of our most popular offerings at Cooks for both the beginner and accomplished cook. As you cook (and eat!), we will discuss in depth,... [read more]

Available
$295.00
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Mambo Italiano! //

Saturday, March 31, 6 – 8:30 PM
Location: St. Paul
Chef: Manfred Krug
This isn't your average Italian menu, no siree! In this class, we will put you into teams and have you creating different courses for this beautiful spread. A classic Italian feast, with more than a few twists!

Menu: Parmesan Gnocchi with Sage Butter Sauce; Sausage... [read more]

Available
$75.00
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