Take a Class

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Grand Night Out: Cordon Bleu Cook Off //

Friday, May 10, 6 – 8:30 PM
Location: St. Paul
Chef: Van Keszler
No one knows more about Cordon Bleu quality than our very own Chef Van Keszler.If you're looking for a fine dining experience with a difference (and without having to worry about the tip!), sign up today for the Cordon Bleu Cook-Off. Sit back, relax and watch Chef Van get to... [read more]

Available
$85.00
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Night Out in North Loop: Cooks Trattoria //

Saturday, May 18, 6 – 8:30 PM
Location: Minneapolis
Chef: Van Keszler
At this lively Date Night class, you'll work in teams to prepare a portion of this tasty multicourse meal featuring elegant Italian classics. Chef Van will set you up to jump into the kitchen and get cookin'! Then sit down and enjoy the feast with an adult beverage.

THIS... [read more]

Available
$85.00
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From Ocean to Grill //

Sunday, May 26, 4 – 6:30 PM
Location: St. Paul
Chef: Van Keszler
Most types of seafood benefit from the quick cooking and smoky flavor of grilling. Learn to sear fish so that you achieve a crispy outside while ensuring that the fish is cooked all the way through. We will discuss buying, preparing and storage of seafood, as well as the types of... [read more]

Available
$85.00
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