Take a Class

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Ultimate Grilling with Jamie Purviance //

Monday, June 10, 6 – 8:30 PM
Location: St. Paul
Chef: Jamie Purviance
Weber Grill Master, Jamie Purviance, will be joining us for an evening of master grilling goodness while demonstrating selected menu items from his new book, Weber's Ultimate Grilling. Relax and watch this grill master at work as he utilizes fire and coals to create a menu of... [read more]

Available
$85.00
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This Little Piggy Went to...Cooks //

Saturday, June 15, 6 – 8:30 PM
Location: St. Paul
Chef: Charlie Torgerson Tim McCarty
The Minnesota Pork Board knows just about all there is to know about great pork. No questions about it! They are sending chefs, Charlie and Tim, over to the Cooks kitchen to share details on not only how to prepare the delicious meat, but also the skinny on how pigs get from farm... [read more]

Available
$75.00
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Teen Camp: Handy With a Knife //

Monday, June 17, 10 – 12:30 PM
Location: Minneapolis
Chef: Randi Madden
In this fully comprehensive, 3-day course, we'll cover all things from holding and caring for knives to how to slice, dice, mince, carve, julienne and even dissect a chicken in butchery form. Kids will also learn cooking techniques all along the way to enjoy the fruits of their... [read more]

Available
$225.00
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Kids Camp: Cook-Off in the Kitchen //

Monday, June 24, 10 – 12:30 PM
Location: Stillwater
Chef: Manfred Krug
Lights, camera, cook-off! Some of the most exciting shows for kids these days are all about battles with pots, whisks and plenty of culinary know-how. But no need to make a jaunt to the Food Network sets when Cooks will put your junior chef in the spotlight right here. We... [read more]

Available
$225.00
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Kids Camp: All About Baking //

Monday, June 24, 10 – 12:30 PM
Location: St. Paul
Chef: Libby Bolen
Whether your young baker is bonkers for or a beginner at baking, there's something for everyone in this camp class. Bakers will experience first hand the tricks and techniques of how to create quiche, breads, pizza and a few other favorites (cream puffs!). Chef Libby has it all... [read more]

Available
$225.00
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Jack Riebel. The Lex. Spain. Cooks. Wow! //

Friday, June 28, 6 – 8:30 PM
Location: St. Paul
Chef: Jack Riebel
If you are keeping score, this would be two St. Paul legends, Jack and The Lexington Restaurant, visiting Cooks, to share the incredible foods and wine of Catalunya. Think the mediterranean ocean, Barcelona, las Ramblas and Sant Sadurn d'Anoia meet Grand Avenue. This simply... [read more]

Available
$90.00
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