Guest Chefs

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David Tanis Visits Cooks //

Monday, October 23, 6 – 8 PM
Location: St. Paul
Chef: David Tanis
David Tanis. Executive chef, Chez Panisse. Selection, Gourmet Magazine Cookbook Club. Two, soon to be three, best-selling cookbooks. Weekly food columnist for the New York Times. So few words, describing such an incredible career. For almost 10 years, David has been a great... [read more]

Available
$85.00
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Matt Jennings Visits Cooks //

Friday, November 17, 6 – 8:30 PM
Location: St. Paul
Chef: Matt Jennings
Our St. Paul location is proud to host professional chef and culinary innovator Matt Jennings, who will be here to talk about and cook from his new book, Homegrown: Cooking from My New England Roots. We're so confident that you'll love Matt and his recipes (as much as we do) that... [read more]

Available
$85.00
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Chowgirls Killer Catering Visits Cooks //

Wednesday, November 29, 6 – 8:30 PM
Location: St. Paul
Chef: Amy Lynn Brown Heidi Andermack
Sound the alarm! Chowgirls is taking over our kitchen! Heidi Andermack and Amy Brown, authors of Chowgirls Killer Party Food are bringing some of their killer appetizers with them and it doesn't look like they'll be satisfied until they feed you! Sign up today and taste some... [read more]

Available
$70.00
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