Foundations

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Foundations of French Cooking //

Saturday, October 21, 11 – 1:30 PM
Location: St. Paul
Chef: Jeremy Reinicke
This class is all about classic French cooking techniques. Chef Jeremy will quickly cover the proper methods before you break into groups to grill, fry, sauté, roast and poach your way to culinary excellence.

Menu: Mixed Green Salad with Poached Chicken, Fried... [read more]

Available
$75.00
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Manny's Meatloaf Mania //

Wednesday, November 1, 6 – 8:30 PM
Location: Stillwater
Chef: Manfred Krug
Meatloaf is magical! Which is why meatloaf madman Chef Manfred, a man bonkers about beef and wild about pork, invites you to experience the true potential surrounding this all-American favorite. Sign up today. You'd be mad not to!

Menu: Grass-Fed Beef Meatloaf stuffed... [read more]

Available

Regular Price: $75.00

Special Price $63.75

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How to Boil Water //

Saturday, November 4, 8:30 – 3:30 PM
Location: St. Paul
Chef: Manfred Krug
The fat is in the fire with you in the kitchen. Cooks will save your bacon and get you boiling water in no time. This intensive series is one of our most popular offerings at Cooks for both the beginner and accomplished cook. As you cook (and eat!), we will discuss in depth,... [read more]

Available
$325.00
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Declassified: Secrets from the Pros //

Tuesday, November 7, 6 – 8:30 PM
Location: Stillwater
Chef: Lorelei McInerny
It sure seems like a lot of professional chefs on TV make really complicated and intimidating dishes - but it's all actually quite simple! Register for a culinary crash course under the watchful eye of Chef Lorelei. Here we will move past the smoke and mirrors, rotate you through... [read more]

Available
$75.00
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Knife Skills //

Saturday, November 25, 11 – 1 PM
Location: St. Paul
Chef: Randi Madden
The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade expert, Chef Randi, will... [read more]

Available
$55.00
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Naughty November Brunch //

Saturday, November 25, 11 – 1:30 PM
Location: Minneapolis
Chef: Marie Sais
When was the last time you were naughty and had yourself a cheeky brunch? That long?! Well that needs to change! A naughty assortment of brilliant brunch innovations await your eating pleasure, washed down with a fantastically fruity mango Bellini.

Menu: Shakshuka... [read more]

Available
$70.00
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