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Cake Decorating 101 //

Tuesday, January 22, 6 – 8:30 PM
Location: Stillwater
Chef: Terry John Zila
Chef Terry John Zila knows a thing or two about dazzling cake creations, and if you have an appetite for beautiful cakes and an artistic streak, this is a man you want to get to know. Culinary and visual artists apply here!

Menu: Quiche Lorraine; Simple Salad; Yellow... [read more]

Available
$80.00
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Korean Kitchen //

Wednesday, January 23, 6 – 8:30 PM
Location: Minneapolis
Chef: Terry John Zila
The short ribs. The noodles. The pancakes. And the kimchi, my God, that KIMCHI! No wonder we're crazy for Korean food! Chef Terry John has prepared a Korean feast that's certain to calm our craziness, fill our bellies and send us home with the tools to make it for ourselves next... [read more]

Available
$75.00
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Chinese New Year //

Tuesday, February 5, 6 – 8:30 PM
Location: St. Paul
Chef: Terry John Zila
In 2019 the Chinese New Year will usher in the Year of the Pig, and Chinese astrologers are saying this will be a great time for lifestyle change. Why not start in the kitchen? Ring in the new year with some delicious Chinese favorites like spring rolls and Buddha's Delight, as... [read more]

Available
$75.00
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Cupid and You //

Saturday, February 9, 6 – 8:30 PM
Location: Minneapolis
Chef: Terry John Zila
There are few things more magical in this life than cooking alongside someone you love, with a glass of bubbly in hand *dreamy sigh*. To celebrate Valentine's Day this year, bring your partner and we'll bring the magic in this special cooking class. Warning: you may fall in love... [read more]

Available
$95.00
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Valentine's Dinner: That's Amore! //

Friday, February 15, 6 – 8:30 PM
Location: Minneapolis
Chef: Terry John Zila
There are few things more magical in this life than cooking alongside someone you love, with a glass of bubbly in hand *dreamy sigh*. To celebrate Valentine's Day this year, bring your partner and we'll bring the magic in this special cooking class. Warning: you may fall in love... [read more]

Available
$95.00
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Macarons: A Night at the French Bakery //

Thursday, February 28, 6 – 8:30 PM
Location: Minneapolis
Chef: Terry John Zila
Light, crumbly meringue, encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away to France as you start your journey with a flavorsome quiche and bright mixed salad before learning the centuries-old secrets behind the... [read more]

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$80.00
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