Eat Well + Be Well


Mexican-Inspired Paleo //

Thursday, April 25, 6 – 8:30 PM
Location: St. Paul
Chef: Brian Hauke
Join Chef Brian as he takes you through a few classic Mexican recipes made in Paleo fashion. Think all of the best flavors without all the carbs, but lots of the good stuff that makes Paleo ... Paleo.

Menu: Shrimp Ceviche with Plantain Chips; Shredded Chicken Tacos with... [read more]

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