Eat Well + Be Well

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Party with a Purpose //

Monday, November 5, 6 – 7:30 PM
Location: St. Paul
Chef: Lorelei McInerny
Get ready for the holiday party season with a class that will leave you feeling great about eating a full plate! Expert dietitian Bobbi Horner of The Marsh, a center for balance and fitness, and Cooks' own Chef Lorelei have created an anti-inflammatory menu that promotes optimal... [read more]

Available
$60.00
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Ditch the Gluten Holiday Treats //

Monday, November 12, 6 – 8:30 PM
Location: Minneapolis
Chef: Robin Asbell
If you're avoiding gluten, it might seem as if the holidays can't zip by fast enough. But slow it down and savor the season with some amazing gluten-free desserts that are even more delicious than the gluten-packed versions. Chef Robin guides you through the skills and techniques... [read more]

Available
$75.00
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French-Inspired Paleo //

Wednesday, November 14, 6 – 8:30 PM
Location: St. Paul
Chef: Brian Hauke
Join Chef Brian as he takes you through a few classic French recipes made in Paleo fashion. Think all of the best flavors without all the cream and a lot of the good stuff that makes Paleo, Paleo.

Menu: Frisée Lardon Salade; Beef Bourguignon; Choucroute Garni... [read more]

Available
$75.00
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