Eat Well + Be Well

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Foods Fit for You: Metabolize! //

Thursday, March 1, 6 – 8:30 PM
Location: St. Paul
Chef: Lorelei McInerny Nikki Peters Barrett
Managing a healthy diet can be difficult, especially when it comes to finding exciting, yet simple recipes you can live with. Luckily, Chef Lorelei and Studio925's nutrition guru Nikki know all about maintaining health while eating tasty fare. Learn how to do it all and never... [read more]

Available
$70.00
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Italian-Inspired Paleo //

Wednesday, March 21, 6 – 8:30 PM
Location: Minneapolis
Chef: Marie Sais
Unless you are genuinely a caveman, a Paleo diet doesn't have to be all nuts, berries and any animal that can't outrun you. Chef Marie invites you to turn this prehistoric diet into a night of bona fide Italian sophistication. All the benefits of Paleo, without cheating.... [read more]

Available
$75.00
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Pasta La Vista, Gluten //

Tuesday, March 27, 6 – 8:30 PM
Location: Minneapolis
Chef: Robin Asbell
When you give up gluten, you may think all those beloved pasta dishes are off the menu. But with Robin's gluten-free pasta, dumplings, gnocchi, sptzle and noodles, GF pasta lovers can rejoice and chow down again. Learn how to make fresh GF pasta, cook dried pasta and noodles... [read more]

Available
$75.00
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