Take a Class

2

Dangerously Delicious Brunch //

Sunday, October 22, 11 – 1:30 PM
Location: St. Paul
Chef: Randi Madden Tracy Figueroa
Chef Randi and Chef Tracy know about all there is to know when it comes to brunch, and they're looking for serious brunch enthusiasts to share their diner-inspired menu and share their insights on how brunch came to be. Sit back and enjoy a brunch that will be so good it should... [read more]

Available

Regular Price: $75.00

Special Price $63.75

View Info

David Tanis Visits Cooks //

Monday, October 23, 6 – 8 PM
Location: St. Paul
Chef: David Tanis
David Tanis. Executive chef, Chez Panisse. Selection, Gourmet Magazine Cookbook Club. Two, soon to be three, best-selling cookbooks. Weekly food columnist for the New York Times. So few words, describing such an incredible career. For almost 10 years, David has been a great... [read more]

Available
$85.00
View Info

Autumnal Arabian Nights //

Thursday, October 26, 6 – 8:30 PM
Location: Minneapolis
Chef: Zehorit Heilicher
Middle Eastern cuisine is a fantastic mixture of rugged simplicity and rich flavors, made for large appetites. It's little wonder that its popularity is on the rise across the country. Join us for this Arabian-themed class and learn from a true expert in the field of authentic... [read more]

Available

Regular Price: $70.00

Special Price $59.50

View Info

Thanksgiving Reinvented //

Thursday, November 9, 6 – 8:30 PM
Location: Minneapolis
Chef: Mike Shannon
The traditional late-November dishes have you feeling indifferent about the holidays? Come and get reinspired with Chef Mike as he shares his secrets for easy-but-phenomenal entrees and sides.

Menu: Brussels Sprout Hash with Caramelized Shallots; Sweet Potatoes with... [read more]

Available
$70.00
View Info

Trade Secrets from Tanpopo //

Saturday, November 11, 6 – 8:30 PM
Location: Minneapolis
Chef: Koshiki Smith
Tanpopo Restaurant may have closed its doors, but co-owners Koshiki and Benjamin Smith are not slowing down! They'll be swinging by our North Loop location to deliver a crash course in the basics of preparing and cooking authentic Japanese cuisine. To sweeten the deal, they're... [read more]

Available
$70.00
View Info

Fantastic Fall Feast //

Sunday, November 12, 4 – 6:30 PM
Location: Minneapolis
Chef: Aleah Vinick
As winter marches ever closer, now is the time to enjoy the last of fall's goodies before the cold sets in! In this baking-heavy class, we'll have you preparing and feasting on some classic autumnal dishes to prepare you and your tummy for the winter ahead.

Menu: Curried... [read more]

Available
$75.00
View Info

Slow Down Dinner: Late Autumn Flavors //

Sunday, November 12, 5 – 7 PM
Location: St. Paul
Chef: Colin Murray
Stop right now! Thank you very much. I need some dinners that don't need a rush! In this fun-filled dining experience, our very own Chef Colin is going to take it slow and prepare a fantastic late autumn menu while you mingle, relax and enjoy the spirit of the kitchen.... [read more]

Available
$45.00
View Info

Art of the French Table : Emile Henry + Diane Yang //

Tuesday, November 14, 6 – 8 PM
Location: St. Paul
Chef: Diane Yang Jean-Baptiste Henry
This may be the most scrumptious Cooks + event yet. Jean-Baptiste Henry, 6th generation Owner of Emile Henry and Diane Yang, Pastry Chef extraordinaire from Spoon and Stable and Bellecour. Diane will talk dessert, do a little demo and share her culinary experience. Jean-Baptiste... [read more]

Available
$65.00
View Info

Thanksgiving from the Middle East //

Thursday, November 16, 6 – 8:30 PM
Location: Minneapolis
Chef: Zehorit Heilicher
Believe it or not, Thanksgiving is not typically celebrated in the Middle East ... or in fact anywhere outside of North America. That being said, with a few pinches of Middle Eastern spice and a dash of flare, this class will teach you how to kick your Thanksgiving feast up... [read more]

Available
$70.00
View Info

Matt Jennings Visits Cooks //

Friday, November 17, 6 – 8:30 PM
Location: St. Paul
Chef: Matt Jennings
Our St. Paul location is proud to host professional chef and culinary innovator Matt Jennings, who will be here to talk about and cook from his new book, Homegrown: Cooking from My New England Roots. We're so confident that you'll love Matt and his recipes (as much as we do) that... [read more]

Available
$85.00
View Info

Wine Pairings for the Big Bird Day //

Tuesday, November 21, 6 – 7:30 PM
Location: Minneapolis
Chef: Leslee Miller
Need a few last-minute pairing ideas for your turkey table? Join Cooks' resident sommelier, Leslee Miller, for a crash course in Turkey Day dishes paired to vino. From the apps all the way through the main event and into pie. Learn what wines are best for small- and large-group... [read more]

Available
$50.00
View Info

Naughty November Brunch //

Saturday, November 25, 11 – 1:30 PM
Location: Minneapolis
Chef: Marie Sais
When was the last time you were naughty and had yourself a cheeky brunch? That long?! Well that needs to change! A naughty assortment of brilliant brunch innovations await your eating pleasure, washed down with a fantastically fruity mango Bellini.

Menu: Shakshuka... [read more]

Available
$70.00
View Info

2