Take a Class

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Trade Secrets from Tanpopo //

Saturday, December 16, 6 – 8:30 PM
Location: Minneapolis
Chef: Ben Smith Koshiki Smith
Tanpopo Restaurant may have closed its doors, but co-owners Koshiki and Benjamin Smith are not slowing down! They'll be swinging by our North Loop location to deliver a crash course in the basics of preparing and cooking authentic Japanese cuisine. To sweeten the deal, they're... [read more]

Available

Regular Price: $70.00

Special Price $59.50

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Chinese Takeout //

Sunday, December 17, 4 – 6:30 PM
Location: St. Paul
Chef: Tammy Haas
It sure is great to grab a cheeky Chinese takeout every once in a while. But sometimes you just don't wanna leave the house, or you don't have change to tip the delivery driver. Allow us to come to your rescue, as we school you in the ancient Chinese art of quick, authentic... [read more]

Available
$70.00
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Bubbles and Bites //

Thursday, December 21, 6 – 8:30 PM
Location: Minneapolis
Chef: Leslee Miller Mike Shannon
Guess what time it is? Bubbles and Bites time! Chef Mike Shannon and Sommelier Leslee Miller's very popular annual bubble extravaganza is back and better than ever. Covering a wide variety of international bubblies from Italy, Germany, US, Spain, France and beyond, these two are... [read more]

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$85.00
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Break For Brunch //

Saturday, December 23, 11 – 1:30 PM
Location: Minneapolis
Chef: Terry John Zila
Seemingly endless gift lists, fresh rounds of houseguests, and event after event? 'Tis the season. Take a break from the holiday swirl with a brunch that will leave you lingering long past breakfast. (Maybe even past lunch.) Chef Terry John's sumptuous dishes and bright flavors... [read more]

Available
$70.00
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Fireside Favorites //

Friday, December 29, 6 – 8:30 PM
Location: Minneapolis
Chef: Colin Murray
Go ahead, pull on an extra sweater and snuggle up! We think comfort food should be as comfortable to prepare as it is to eat. Join Chef Colin to find out how satisfying comfort food can be when it's both easy to make and loaded with flavor.

Menu: Crab-Stuffed Prawns... [read more]

Available
$70.00
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Twas the Night Before New Year's Eve //

Saturday, December 30, 6 – 8:30 PM
Location: Stillwater
Chef: Terry John Zila
Chef Terry John has created an amazing menu that is a perfect way to treat yourself after the busy holiday season. These fabulous gourmet offerings will leave you feeling pampered and satisfied in classic Cooks style.

Menu: Roasted Vegetable and Herbed Cheese Napoleons;... [read more]

Available
$70.00
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Hard Cider and Food Pairing //

Thursday, January 11, 6 – 8:30 PM
Location: Minneapolis
Chef: Alison Perrier Colin Murray
Hard cider has been around for centuries and is finally getting the attention it deserves in the US! Join us for a voyage through the cider world as we pair crisp, mouthwatering ciders from Britain, France, Belgium, Canada and many more, with some choice meals whipped up before... [read more]

Available
$80.00
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Slow Down Dinner //

Sunday, January 14, 5 – 7 PM
Location: St. Paul
Chef: Brian Hauke
Slow Down Dinner is back with another new menu! Our very own Chef Brian will lead the show, while our talented staff do the legwork. All you have to do is sign up, sit back and dine like royalty on a Sunday night in our cozy kitchen!... [read more]

Available
$45.00
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Flavorful Fish //

Tuesday, January 23, 6 – 8 PM
Location: Roth Living
Chef: Mike Shannon
Perk up and revive your love for fish with some fantastically innovative dishes from Chef Mike. You'll learn new techniques and different approaches that make the most of the catch. You'll be hooked in no time!

This class is located in Minnetonka at Roth Living: 11300... [read more]

Available
$55.00
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Chinese Takeout //

Wednesday, January 31, 6 – 8:30 PM
Location: Stillwater
Chef: Tammy Haas
It sure is great to grab a cheeky Chinese takeout every once in a while. But sometimes you just don't wanna leave the house, or you don't have change to tip the delivery driver. Allow us to come to your rescue, as we school you in the ancient Chinese art of quick, authentic... [read more]

Available
$70.00
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Pressure Perfect //

Tuesday, February 20, 6 – 8 PM
Location: Roth Living
Chef: Colin Murray
Fear not the pressure cooker! Come and see for yourself in this fascinating crash course into the world of pressure cooking, where the possibilities are endless. Whether you're aiming for moist or crispy, savory or sweet, the pressure cooker can handle it, proving itself, before... [read more]

Available
$55.00
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