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Foods Fit for You //

Wednesday, May 3, 6 – 8:30 PM
Location: Minneapolis
Chef: Lorelei McInerny Nikki Peters Barrett
Get all the superpowers you need to eat and stay healthy! Gain nutritional and tasty advise from our team of experts for a healthy lifestyle. Studio 925\'s Nikki Peters Barrett is partnering up with our own Chef Lorelei. Join us for our first-of-its-kind, groundbreaking class and... [read more]

Available

Regular Price: $80.00

Special Price $68.00

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Cooking for the Busy Professional //

Tuesday, May 9, 6 – 8:30 PM
Location: Minneapolis
Chef: Lorelei McInerny
You may be on the go, but that doesn't have to mean a life of takeout and frozen pizza. Watch as Lorelei presents sensational recipes that take 40 minutes or less from start to finish. She'll also cover cooking tips and substitution techniques, so that no matter what you're... [read more]

Available

Regular Price: $70.00

Special Price $60.50

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An Evening with Beth Dooley and Mette Nielsen //

Thursday, May 11, 6 – 8 PM
Location: St. Paul
Chef: Beth Dooley and Mette Nielsen
A beautiful cookbook can be the spark that ignites the culinary fires in all of us, which is why Cooks of Crocus Hill is pleased to announce an evening with award winning cookbook author and journalist, Beth Dooley, alongside foodie photographer and green thumbed goddess, Mette... [read more]

Available
$75.00
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French Steakhouse Fantastique //

Thursday, May 11, 6 – 8:30 PM
Location: Stillwater
Chef: Terry John Zila
Mon Dieu, this is going to be delicious! Relax and join Chef Terry John for a beefy, bacony, creamy, dreamy Francophile evening at the steakhouse. We promise you won't be désolé.

Menu: Steak au Poivre (steak with peppercorn sauce); Frisée aux Lardons... [read more]

Available

Regular Price: $70.00

Special Price $60.50

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Gluten-Free, Flavor-Full //

Thursday, May 11, 6 – 8:30 PM
Location: Minneapolis
Chef: Marie Sais
What's that? The scent of spring in the air? No, it's the scent of Chef Marie's citrus-roasted salmon and parmesan-crusted zucchini! Discover how gluten-free food can be fabulous food, with expert guidance from gluten-free ace Marie Sais.

Menu: Citrus-Roasted Salmon with... [read more]

Available

Regular Price: $70.00

Special Price $60.50

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Korean BBQ //

Friday, May 12, 6 – 8:30 PM
Location: St. Paul
Chef: Lorelei McInerny
When talking about Korean BBQ, it's difficult to stay impartial. Short ribs infused with deep, nuanced flavors of soy and sesame, pork shoulder steaks that seem to fall from the bone with a whisper, and the grilled calamari? We're swooning. Join Chef Lorelei as she takes you on a... [read more]

Available
$70.00
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In the Kitchen with Amy Thielen //

Saturday, May 20, 1 – 2 PM
Location: St. Paul
Chef: Amy Thielen
Award winning writer, food journalist, TV personality and Minnesota's very own Amy Thielen is swinging by to spin you a yarn or two about all things culinary! Amy will tell stories from her latest book Give A Girl A Knife: A Memoir, and cook up a couple creations. A copy of her... [read more]

Available
$50.00
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Sunday Suppers //

Sunday, May 21, 5 – 7:30 PM
Location: St. Paul
Chef: Tracy Figueroa
We all remember lazy Sunday afternoons when we looked forward to supper. The game was over and the chores were done. Our stomachs growled, knowing that it was soon time for a wonderful meal - the time of week when we unwind, tell stories and be one big family. Well, here at Cooks... [read more]

Available
$45.00
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License to Grill //

Tuesday, June 6, 6 – 8 PM
Location: Roth Living
Chef: Mike Shannon
It takes all sorts to make a world, whether you're a butcher, baker, candlestick maker or in Chef Mike's case, just BORN TO GRILL. In this sizzling session you'll see just how versatile the humble grill can be, as you forge this mixed menu of grilled goodness and unleash the... [read more]

Available
$55.00
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