Date Night

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Date Night in Stillwater: Essential Italian //

Friday, March 2, 6 – 8:30 PM
Location: Stillwater
Chef: Marie Sais
If you fancy learning a few authentic Italian recipes, we cannot stress how important (ahem) ESSENTIAL it is that you attend this class. For this hands-on experience, you'll be put to work creating some classic Italian meals that every chef should have in his or her repertoire.... [read more]

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$80.00
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Date Night in Stillwater:Destination Austin, Texas //

Saturday, March 3, 6 – 8:30 PM
Location: Stillwater
Chef: Randi Madden
Those who don't associate ATX with romance haven't seen the sun set over the City of the Violet Crown. Take part in creating some real Texas favorites from the cultural capital of the South, and discover that food isn't just bigger in Texas, it's better too!

THIS CLASS... [read more]

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$80.00
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Night Out in North Loop: View of the Mediterranean //

Saturday, March 3, 6 – 8:30 PM
Location: Minneapolis
Chef: Tammy Haas
Imagine jetting off for the evening to somewhere that's always warm, the beach is close and the light, bright food is fresh ... somewhere like the Mediterranean for example! Trick your taste buds into believing you are in the isles while eating and preparing the best of the... [read more]

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$80.00
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Date Night in Stillwater: Big Easy Street Food //

Friday, March 9, 6 – 8:30 PM
Location: Stillwater
Chef: Suzanne Schilling
New Orleans is home to some of the nation's most vibrant, eclectic and unique dishes, and the best of it can be found from The Big Easy's street vendors. Replicating these Southern delights doesn't require travel to the South! We're offering this très bonne New Orleans... [read more]

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$80.00
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Night Out in North Loop: French Soire //

Friday, March 9, 6 – 8:30 PM
Location: Minneapolis
Chef: Cynthia Maxwell
Hey, you! When was the last time you guys got your French on? It looks like you could use a French flavor injection, and Chef Cynthia is here to administer some French goodness onto your plates!

THIS CLASS IS PRICED PER STUDENT.
One glass of wine or beer is provided... [read more]

Available
$80.00
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Date Night in Stillwater: Supper Club Elegance //

Saturday, March 10, 6 – 8:30 PM
Location: Stillwater
Chef: Brian Hauke
Chef Brian has created a fantastic menu for our Elegant Stillwater Supper Club experience. As a participant in this class, Chef Brian will guide you through the ins and outs of delicious classic Supper Club cuisine.

THIS CLASS IS PRICED PER STUDENT.
One glass of... [read more]

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$80.00
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Grand Night Out: Moroccan Flavors //

Saturday, March 10, 6 – 8:30 PM
Location: St. Paul
Chef: Van Keszler
Morocco is regarded by some as the bohemian capital of North Africa. In this participation class, Chef Van will be your guide as you bring this unforgettable menu to life, making a zesty feast that'd make Hemingway jealous.

THIS CLASS IS PRICED PER STUDENT.
One... [read more]

Available
$80.00
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Date Night in Stillwater: Northern Italy //

Friday, March 16, 6 – 8:30 PM
Location: Stillwater
Chef: Suzanne Schilling
Think rich, hearty, creamy dishes from the chilly, industrious north of Italy. The time has come to share some amore for those overlooked Northern Italian staples, perfect for carrying you through the last stages of winter and inspiring travel to the homeland.

THIS CLASS... [read more]

Available
$80.00
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Night Out in North Loop: Sri Lankan Spices //

Friday, March 16, 6 – 8:30 PM
Location: Minneapolis
Chef: Brian Hauke
Ah, Sri Lanka. Where do we begin to tell the tale and discern the tastes of Sri Lankan fare? With roots in Indian, Indonesian and Netherlandic (to name a few), this unique cuisine is essential for the foodie who has tried it all, not too mention the unbelievable... [read more]

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$80.00
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Date Night: Pub Treats from the Emerald Isle //

Saturday, March 17, 6 – 8:30 PM
Location: Stillwater
Chef: Randi Madden
Whether you're in Eire, Ulster, Boston or even good ol' St. Paul, Irish Pubs are cozy havens, renowned for warm, hearty comfort food. Now you can take these classics from the Emerald Isle home with you; that is, of course, after our masters of culinary cuisine show you how to... [read more]

Available
$80.00
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Grand Night Out: St. Patrick's Day Feast //

Saturday, March 17, 6 – 8:30 PM
Location: St. Paul
Chef: Van Keszler
Sure, it's celebrated with green beer and four-leaf-clover cookies, but let's bring back the real Irish flavors in honor of St. Patrick's Day. We're talking about soul-quenching corned beef and cabbage, deceptively simple yet satisfying soda bread, and even some Guinness in... [read more]

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$80.00
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Night Out in North Loop: Latin Sabores //

Saturday, March 17, 6 – 8:30 PM
Location: Minneapolis
Chef: Brian Hauke
If you're a sucker for the seductive and zesty flavors from south of the border, this Latin-inspired class is for you. Chef Brian's fresh twists on these Latin classics are guaranteed to shake off the winter blues and reset your palate (and your mindset) for spring.

THIS... [read more]

Available
$80.00
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