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Serious About Seafood //

Sunday, March 26, 4 – 6:30 PM
Location: St. Paul
Chef: Colin Murray
Gone Fishin? Yes, we have! In our lively, hands-on class, you'll be split into teams to prepare a portion of a multicourse fish-tastic meal. Chef Colin gets things started, you make the meal and Cooks supplies a grown-up beverage.

THIS CLASS IS PRICED PER STUDENT.... [read more]

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Regular Price: $70.00

Special Price $59.50

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Dumpling Party //

Saturday, April 1, 6 – 8:30 PM
Location: Minneapolis
Chef: Colin Murray
You guys ready to make some doughlicious dumplings?! In this Asian-inspired class, Chef Colin invites you to an evening of making tiny pockets of tastiness! Discover the technique behind these mouthwatering morsels as you work together to create a lively array of stuffed... [read more]

Available
$75.00
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Knife Skills //

Tuesday, April 4, 6 – 8 PM
Location: Roth Living
Chef: Colin Murray
Put down the knife! Well, at least until you know how to store, wash, hone, sharpen and cut with it. But not to worry, Chef Colin will teach you all that and more in this technique-driven class that will have you fearlessly braving the blade. This class is located in Minnetonka... [read more]

Available
$55.00
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Cooking Club: Classic American //

Friday, April 7, 6 – 9 PM
Location: St. Paul
Chef: Colin Murray
Cooking Club is back, and for this rousing date night, we're going all American! Chef Colin and our assisstants will do the prep, while you will do the really important work: cooking, enjoying an adult beverage from our bar - and most crucial of all, diving into some classic... [read more]

Available
$80.00
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Meatless Mondays //

Monday, April 10, 6 – 8:30 PM
Location: Minneapolis
Chef: Colin Murray
"If there ain't meat, it ain't a meal." Someone actually said that... In this Meatless Mondays class, Chef Colin will teach you otherwise. Offering delicious alternatives to meat-focused menus, Colin has developed tasty, creative ways to fill up the meat platter without meat. ... [read more]

Available
$75.00
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The Whole Chicken //

Tuesday, April 18, 6 – 8:30 PM
Location: St. Paul
Chef: Colin Murray
F... [read more]

Available
$75.00
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Knife Skills //

Saturday, April 29, 10 – 12 PM
Location: St. Paul
Chef: Colin Murray
The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade expert, Chef Colin, will... [read more]

Available
$60.00
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