Take a Class

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Night Out in North Loop: Sri Lankan Spices //

Friday, July 20, 6 – 8:30 PM
Location: Minneapolis
Chef: Brian Hauke
Ah, Sri Lanka. Where do we begin to tell the tale and discern the tastes of Sri Lankan fare? With roots in Indian, Indonesian and Netherlandic (to name a few), this unique cuisine is essential for the foodie who has tried it all, not too mention the unbelievable... [read more]

Available
$80.00
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Go Fish; Local //

Wednesday, July 25, 6 – 8:30 PM
Location: Minneapolis
Chef: Brian Hauke
In Minnesota, we love our fish. With 10,000 lakes, this is home to a wide variety of delicious specimens such as bass, trout and catfish (to name a few). In this class, we'll be putting a spin on some local favorites, perfect for any fish fan.

Menu: Spicy Butter Steamed... [read more]

Available
$70.00
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Date Night in Stillwater: Meet Me in Mexico //

Friday, July 27, 6 – 8:30 PM
Location: Stillwater
Chef: Brian Hauke
Feeling like some honest, authentic Mexican food? Then you'll have to meet me in Mexico! Chef Brian will guide us through an evening of authentic preparation and honest Mexican fare. Vamos!

THIS CLASS IS PRICED PER STUDENT.
One glass of wine or beer is provided per... [read more]

Available
$80.00
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The Art of French Cooking: Fish //

Tuesday, July 31, 6 – 8:30 PM
Location: Stillwater
Chef: Brian Hauke
For more than 50 years, Julia Child's epic cookbook has inspired both seasoned cooks and beginners to explore the countless delights of French cuisine. Join Chef Brian as he leafs through the pages of this impressive volume and prepares a selection of seafood... [read more]

Available
$75.00
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Grand Night Out: Jamaican BBQ //

Saturday, August 4, 6 – 8:30 PM
Location: St. Paul
Chef: Brian Hauke
Chef Brian is a jerk expert. Come taste a variety of vibrant Caribbean flavors in this island-inspired class. It's chock-full of dishes that'll take you straight to Jamaica, mon!

THIS CLASS IS PRICED PER STUDENT.
One glass of wine or beer is provided per student,... [read more]

Available
$80.00
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Journey to Japan //

Saturday, August 11, 6 – 8:30 PM
Location: Minneapolis
Chef: Brian Hauke
Do you like Japanese food? Then our kitchen is the place to be in North Loop for this demonstration class filled with tips, techniques and tempura. But let's not limit this Japanese class to just that. Join us for a night of Japanese cuisine sure to please.

Menu:... [read more]

Available
$70.00
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Italian-Inspired Paleo //

Tuesday, August 14, 6 – 8 PM
Location: Minneapolis
Chef: Brian Hauke
Unless you are genuinely a caveman, a Paleo diet doesn't have to be all nuts, berries and any animal that can't outrun you. Chef Brian invites you to turn this prehistoric diet into a night of bona fide Italian sophistication. All the benefits of Paleo, without cheating.... [read more]

Available
$75.00
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Knife Skills //

Sunday, August 19, 12 – 2 PM
Location: St. Paul
Chef: Brian Hauke
The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade expert, Chef Brian, will... [read more]

Available
$60.00
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Sri Lankan Spices //

Friday, August 24, 6 – 8:30 PM
Location: St. Paul
Chef: Brian Hauke
Ah, Sri Lanka. Where do we begin to tell the tale and discern the tastes of Sri Lankan fare? With roots in Indian, Indonesian and Netherlandic (to name a few), this unique cuisine is essential for the foodie who has tried it all, not too mention the unbelievable... [read more]

Available
$75.00
View Info

Grand Night Out: Little Italy //

Saturday, August 25, 6 – 8:30 PM
Location: St. Paul
Chef: Brian Hauke
Chef Brian invites you into the Italian kitchen in this lively participation class. After arriving, you will be broken into groups where you will all be given a tasty task in making the meal. In the end, dinner will be served at the Italian Chef's table!

THIS CLASS IS... [read more]

Available
$80.00
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