Baking + Confections

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Cake Decorating 101 //

Sunday, January 29, 12 – 2:30 PM
Location: Minneapolis
Chef: Terry John Zila
From the perfect moist cake to the glossy icing and eye-catching decoration, this class walks you through the basics and will have you creating beautiful (and delicious) masterpieces for all those special occasions.... [read more]

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$75.00
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Global Cakes //

Sunday, January 29, 1 – 3:30 PM
Location: Stillwater
Chef: Cynthia Maxwell
Is math the international language? Or does love hold that distinction? We beg to differ either way. If you want to know a global touchstone, it's got to be cake. Think of France's bittersweet chocolate ganache, suspended over a multilayered dacquoise. Or an Italian tiramisu, so... [read more]

Available
$75.00
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Temper, Temper: Simple Chocolate Truffles //

Sunday, January 29, 1 – 3:30 PM
Location: St. Paul
Chef: Aleah Vinick
C is for chocoholic! Create simple truffles as a gift for the holidays or keep them all to yourself. Learn from Chef Aleah how to temper, make fillings, and roll out these little nuggets of decadence.... [read more]

Available

Regular Price: $75.00

Special Price $63.75

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Easy Breads //

Saturday, February 4, 11 – 2 PM
Location: St. Paul
Chef: Aleah Vinick
Ninety-nine out of 100 scientists agree: There's nothing like the smell of fresh bread! Let Chef Aleah help you overcome that irrational fear of baking with a fun-packed, hands-on lesson in making dough, proofing and creating always-beautiful breads.... [read more]

Available
$75.00
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British Bakes at Home //

Sunday, February 5, 12 – 2:30 PM
Location: Edina
Chef: Aleah Vinick
Whether you™re a huge fan of The Great British Baking Show like we are, or you just want to master some charming desserts from across the pond, this is the hands-on class for you. Join Chef Aleah and try your hand at scones, pretty Battenberg cake, and the impressive... [read more]

Available
$75.00
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The Vanilla Bean Baker Visits Cooks //

Sunday, February 5, 1 – 2:30 PM
Location: St. Paul
Chef: Sarah Kieffer
People often find Sarah Kieffer's Vanilla Bean Blog when searching for the perfect cinnamon roll recipe or mouthwatering cake ideas. Then they get hooked by her warmth, charm and brilliantly simple approach to baking. Come meet Sarah and sample some of her creations, while... [read more]

Available
$70.00
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Macaroon vs. Macaron //

Saturday, February 18, 1 – 3:30 PM
Location: Edina
Chef: Aleah Vinick
Half the fun of visiting France is seeing those shops that feature gorgeous, petite, richly colored treats piled high in pyramids of deliciousness. No need to book a trip, though, when Chef Aleah can teach you to make your own. Learn the difference between French and American... [read more]

Available
$75.00
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Sweet and Savory Winter Baking //

Sunday, February 19, 12 – 3 PM
Location: Edina
Chef: Randi Madden
Most meals are split into savory courses followed up with a sweet finish. But discover how refreshing it can be to mix it all up. In this hands-on class, Chef Randi shows you new ways to pair sweet and savory ingredients in recipes that highlight the best of the season.... [read more]

Available
$75.00
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Year-Round Valentine's Day //

Tuesday, February 21, 6 – 8 PM
Location: Roth Living
Chef: Cynthia Maxwell
Valentine's Day always brings some sweet treats, but why limit the candy love to just one day? In this hands-on class, Chef Cynthia showcases some creative new favorites that will have you feeling the passion all year long. From chocolate bark to an unforgettable fudge - with... [read more]

Available
$55.00
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The Pastry Case //

Sunday, February 26, 10 – 12:30 PM
Location: Edina
Chef: Terry John Zila
Fill your house with the amazing eye candy and joyous smells that come from a pastry case, with help from Cooks. Chef Terry John shows you the secrets to delectable treats you can have at home anytime.... [read more]

Available
$75.00
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Easy Breads //

Sunday, February 26, 1 – 4 PM
Location: Minneapolis
Chef: Aleah Vinick
Ninety-nine out of 100 scientists agree: There's nothing like the smell of fresh bread! Let Chef Aleah help you overcome that irrational fear of baking with a fun-packed, hands-on lesson in making dough, proofing and creating always-beautiful breads.... [read more]

Available
$75.00
View Info

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