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Baking for All Ages //

Saturday, July 15, 10 – 11:30 AM
Location: St. Paul
Chef: Aleah Vinick
Come one, come all! A baking class for young and old! Sign up your beginner baker or your pro pastry chef today and take a jaunt into the world of baking - a delicious art form that knows no age. *All attendees must register one adult with one child age 6 to 10. Seats are priced... [read more]

Available
$45.00
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The Donut Whole //

Sunday, July 23, 11 – 1:30 PM
Location: Stillwater
Chef: Aleah Vinick
From raised doughnuts to trendy cronuts to Bismarcks and fresh-glazed creations, doughnuts really should be their own food group. Join Chef Aleah in this hands-on class that teaches you the secrets of a truly amazing doughnut.

Menu: Raised Glazed Doughnuts; Classic... [read more]

Available
$75.00
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Kids Cook: Pasta Workshop //

Friday, July 28, 10 – 12:30 PM
Location: Stillwater
Chef: Aleah Vinick
Let's face it: kids often think of pasta as a food group. From toddler to college student, pasta has become an all-American staple. But it doesn't have to be a processed, flavorless choice. In this hands-on class, Chef Aleah teaches kids and teens to make their own pasta dough,... [read more]

Available

Regular Price: $60.00

Special Price $40.00

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Kids Camp: The Baker's Apprentice //

Monday, August 7, 1 – 4 PM
Location: St. Paul
Chef: Aleah Vinick
In this three-day camp for kids, junior bakers will learn the basics, from bread and scones to cakes and cookies. With a solid foundation, kids can create some amazingly delicious treats, with plenty of creativity along the way. Give your kids the baking skills they can use for a... [read more]

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$225.00
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