Bavette Steak - St Paul

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Bavette Steak - St Paul

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Availability: In stock


6 - 8 oz. Bavette Steaks
$50.00. Order by May 27th

Category: Cooks of Crocus
From Peterson Craftsman Meats in Osceola, WI
At their home farm near the St. Croix River, the Peterson Family focuses on raising heritage-breed cattle that originally hail from the grassy bucolic Limousin and March regions in France. Already known for its lean, tasty meat, the Limousin beef inspires even more love for the distinctive dry aging the Petersons do, which tenderizes the meat and intensifies the flavor. No antibiotics or growth hormones here, just perfectly raised, gorgeous beef that will have you lingering over every meal!
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