Cooks of Crocus Hill is built around the philosophy that everyone in the organization shares in the experience of growing a company. We wouldn’t be as successful as we are today if we didn’t allow our employees to have a voice in what we do. That’s why we foster an environment where everyone is encouraged to speak their minds and get involved.

We’re a small organization, much like a tight-knit family, but we’re also evolving. Occasionally, we look to add new members to our team, whether it’s class assistants for the cooking schools, sales associates for our retail locations, or a new member to our administration.

If you want to be considered for any positions, please click here to apply online. We look forward to hearing from you!


Stillwater Cooking School Location Coordinator

Position Overview:
Execute cooking school activities, including preparing ingredients for classes and private events, teach and assist classes and private events, lead assistants for classes and private events, purchase last minute food and supplies.

Required skills:
Culinary training which could include: Culinary degree or equivalent experience. Excellent communication and organization skills and comfortable leading groups of people. Hands on problem solver, and possess excellent time management skills.

Major Responsibilities:
60%- Food Preparation, Instructing or Assisting Classes or Private Events
10%- Scheduling
10% – Purchasing
10% – Training and Leading
10% – Cleaning and Organization

To apply please email Cover Letter and Resume to lindsey@cooksofcrocushill.com by March 12, 2015 with “Stillwater Cooking School Location Coordinator” in the Subject Line