
Pasta, Pasta
You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll...More Details
We believe that "life happens in the kitchen" and sharing discoveries about food through cooking classes, events, our crop share program and a highly curated retail assortment of culinary tools. Welcome! We look forward to sharing with you.
St. Paul
Located in the historic neighborhood of Crocus Hill. This is our flagship store. We’ve been in the neighborhood for over 50 years.
Minneapolis
Located in a historic area near the Mississippi River, this neighborhood blends charm with a vibrant urban lifestyle. This is home to one of our two cooking schools.
de Buyer Blue Carbon Steel Cookware takes the cake (and the crepe!) for performance, durability and value. See all the choices~
Explore HereTake it easy and enjoy in house prepared Frozen Puff Pastry (great for a late tomato season tart), Corn & Strawberry Cookies, White Chocolate Cherry Scones and a delicious Roasted Peach Ginger Cocktail/Mocktail Mixer. So good! Order soon~
Order SharesThe sharpest, most advanced knives made by Zwilling. Crafted with a razor-sharp 25° edge, these German-made blades are sharp! The slim Jute Micarta handle is smashing, functional. and ergonomic for effortless cutting. Nothing better!
See SpectrumGentle floral notes of lavender, mingling with the rich creaminess of steamed milk and the subtle sweetness of honey. Served hot or iced ready to order in our Saint Paul store Check out all the other iced and hot bevvies made to order while you're there~ Delicious!
Visit Here“Purchase gift cards to be used for anything Cooks of Crocus Hill including classes, cookware and crop shares!”
purchase a gift cardOur Crop Share program offers single-share seasonally fresh ingredients in quantities that you can enjoy.
Shop crop sharesOffering unique cooking classes, events, crop shares, shopping and a coffee concept. Improving culinary lives and community through sharing experiences about food, along with “life in the kitchen”~
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